Creamy Raspberry Popsicle Recipe

Here is a quick creamy popsicle you can make in 5 minutes flat.

Makes 8-10 popsicles 

Ingredients:

• 1 cup fresh raspberries
• 3 Tbsp. raw sugar
• 3 cups light whipping cream
• 1 tsp vanilla

Directions:

1. In a bowl add raspberries and 1 Tbsp. sugar. mash lightly with a fork and let it macerate. 
2. In another chilled bowl, add the remaining sugar and whipping cream.
3. Whip until soft peaks form, about 3-5 minutes. Add in the raspberries; fold gently. 
4. Pour into popsicle molds and allow to freeze for 4 hours or overnight. Enjoy!