Alfredo Chicken Penne Pasta - cooking with kids

Creamy Alfredo sauce, chicken sauteed in butter, garlic and Italian herbs, then tossed with pasta! An easy recipe that you can assist your kids with. They will learn a new skill and devour it as well!

Serves 6

Cook 4 cups of penne pasta, drain and set aside

Place a pan on medium heat.

2 tsp butter
1 tsp crushed garlic
2 cups boneless chicken

Saute till cooked.

1 tsp salt
1 tsp chili flakes
1 tsp mixed Italian herbs
1/2 tsp pepper powder

Saute and set aside.

In the same pan, now add:
2 tsp butter
1/2 tsp crushed garlic
1/2 tsp Italian herbs
1/4 cup maida/AP flour

Roast well.

2 cups whole milk.

Whisk to remove lumps

2 cheese slices

Whisk well to form a creamy mixture.

To this, add the cooked chicken and drained pasta. Gently combine.

Salt and pepper to taste. Combine

Garnish with any fresh herbs, we used mint leaves. Enjoy!